Dr. Steven Di Lauro is board-certified in Internal Medicine and Gastroenterology. He was raised in Carlsbad and graduated from San Dieguito High School. Dr. Di Lauro received his undergraduate degree in Physiological Sciences at UCLA and his medical degree from Michigan State University. He completed his residency training in internal medicine at the University of New Mexico and a gastroenterology fellowship at the Scripps Clinic.
Dr. Di Lauro is a member of the American Gastroenterological Association and the American College of Gastroenterology. He has co-authored several publications and presentations for scientific journals and conferences, and enjoys “all aspects of gastrointestinal and liver disease” with particular interest in colon cancer prevention, disorders of the esophagus, and inflammatory bowel disease.
His clinical focus includes Colon Cancer Prevention, Inflammatory Bowel Disease, Esophageal Disorders, and Fatty Liver Disease. He is married and has two daughters, and is fluent in Spanish.
- Colon Cancer Prevention
- Inflammatory Bowel Disease
- Esophageal Disorders
- Fatty Liver Disease
- English
- Spanish
- Undergraduate (Physiological Sciences): UCLA
- Medical School: Michigan State University
- Residency (Internal Medicine): University of New Mexico
- Fellowship (Gastroenterology): Scripps Clinic
- Board Certification: Internal Medicine and Gastroenterology
- Dr. Di Lauro is a member of the American Gastroenterological Association and the American College of Gastroenterology.
He is married and has two daughters.